Welcome to
Ken Wright Cellars

After 47 years of wine making experience Ken Wright Cellars believes in a simple truth: source is everything. Their approach to the craft of wine growing is one of stewardship rather than manipulation. They use organic certified practices as a base and expand upon that with advanced nutrition-based farming. By analyzing both their soil profile and vines, maintaining proper crop levels, personally sampling each vineyard, and hand-sorting each cluster, they ensure that the inherent character in their fruit is revealed in the finished wine. Minimal handling of wine is essential to preserve what it is; a gift of nature.

Ken Wright Cellars produces three tiers of Pinot noir. These three tiers serve as an educational experience about growing Pinot noir in the Willamette Valley. Their Willamette Valley Pinot noir is an introduction to the diverse qualities of the region. The next level is their AVA (American Viticultural Area) Series Pinot Noir which are expressions of their respective microclimates and specific geology. The ultimate connection of people to place is their 13 single vineyard Pinot noir offerings.

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Ken Wright Cellars is a company with a purpose. We are determined not only to make quality Pinot Noir that connects people to place, but we are committed to connecting to the people and place
in which we live.

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More than any other variety, Pinot noir has very specific climatic needs. While other varieties can adapt to variable conditions, Pinot noir can be rather finicky, achieving success in only a handful of places in the world.

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Our Wine

Pinot noir has the ability to connect us to a place unlike anything else we drink or eat. It is like a blank canvas that is painted with the unique aromas and flavors of its location. Come taste the place!

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Luxury & Corporate

It is all about relationships, sharing and showing appreciation! Send us your gift list and we will take care of the rest!

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Come taste the wine of Ken Wright Cellars at our tasting room is located in downtown Carlton in the historic renovated 1920’s train depot!

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Ken’s Annual
Harvest Letters

Explore our archive of harvest letters and learn more about each year's harvest and winery updates.

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