AVA: | Willamette Valley |
Location: | Coast Range, S. of Dallas, OR |
Year Planted: | Original 1982, Replant ‘00-’04 |
Acreage: | KWC Blocks– 9.05 acres |
Spacing: | 8 X 5 FT 1,089 vines/Acre |
Clones/Rootstock: | 667 on 101-14 (2 acres) Wadenswil on 44-53 (2 Acres) Pommard on 44-53 (2.15 acres) 777 on 44-53 (1.85 acres) 777 on 101-14 (1.05 acres) 115 on 3308 Coury Clone on 101-14 5 on 3309 (Pinot Blanc) |
Elevation & Aspect: | 450 FT Elevation East Facing Slope |
Parent Material: | Ancient Marine Sediments |
Soil: | Bellpine |
Owners and Managers: | Dan, Helen and Dustin Dusschee |
Vineyard Consultant: | Mark Gould |
($30 per person. Tasting fee waived with $100 purchase or with any club membership sign up!)
2022 Savoya Vineyard Chardonnay
2021 Eola-Amity Hills AVA Pinot Noir
2021 Yamhill-Carlton AVA Pinot Noir
2021 Guadalupe Vineyard Pinot Noir
2021 Tanager Vineyard Pinot Noir
(Menu items available Thursday-Sunday)
Light Snacks- $5 each
Options: Marcona Almonds, Castelvetrano Olives, Spanish Snack mix, Parmesan Popcorn
Depot Board- Serves 2- $30
Locally sourced cheese and charcuterie
Large Group Policy: To arrange a tasting for parties of 8 or more, please call our tasting room at 503-852-7010. Please note that we do have a 24-hour cancellation policy to receive a full refund. Cancellations within the 24-hour window, or no shows on day of reservation will result in a 50% charge of our tasting fee, per person. Reservation will be forfeited after 15 minutes.
Pet Policy: Please no pets, service animals only.
If you are a member of our wine industry community: Please call our tasting room at 503-852-7010 or email reservations@kenwrightcellars.com to arrange an industry tasting appointment.